Chef’s Picks - Week of 09/28/09

Hand selected by the our chefs, these ready-to-go meals will knock you out! Just stop in and pick them up. They’re ready to serve.

 

Monday, Spetember 22

 

LUNCH
Philly Cheese Steak (Beef or Chicken) 5.99
White American Cheese smothered over thinly sliced Jewel Blue Ribbon Beef Jewel Village Market Boneless Chicken Breast with Peppers and Onions served with a side of Chef’s Kitchen Tater Babies.

 

DINNER
Asian Stir Fry (Chicken or Beef)7.99ea 29.99 Family
Oriental-Style Vegetables are Stir-Fried in a Light Garlic Sauce with Jewel Boneless Skinless Chicken Breast or Blue Ribbon Beef, Served over a bed of Jasmine Rice.

 

Tuesday, Septmeber 23

 

LUNCH
BBQ Chicken or Pork Sandwich 4.99
Your Choice of Chefs Kitchen Mango Habanero BBQ shredded pork or Chefs Kitchen BBQ Shredded Chicken on a Fresh Bake Shop Roll, with a side of Chefs Kitchen Fresh Express Slaw and Pickle wedge.

 

DINNER
Osso Buco 8.99 ea 34.99 Family

Pork Shanks slow cooked for hours, for Fall-Off-The-Bone Tenderness. Marinated with Herbs, Olive Oil, and Spices, Served with Black Bean & Roasted Corn Salsa, and a Corn Cake.

 

Wednesday, September 24

 

LUNCH
Fried Rice (Chicken or Shrimp) 6.99
This classic dish features Stir Fried Rice and Oriental-Style Vegetables with your choice of Village Market Boneless Skinless Chicken Breast or Village

 

DINNER
Baby Back Ribs 8.99 ea 34.99 Family
½ Slab of Slow Baked Chefs Kitchen Baby Back Ribs, finished on the grill with Sweet Baby Rays BBQ sauce, Chefs Kitchen Fresh Express Slaw, and a Medley of Roasted Potatoes.

 

Thursday, September 25

 

LUNCH
Pub Burgers 4.99
Our Signature Pub Burgers Grilled on an open flame, topped with your favorite Cheese and toppings on a Fresh Bake Shop Roll With a side of Chefs Kitchen Tarter Babies or fruit cup.

 

DINNER
Imported Gnocchi 6.99 ea 26.99 Family
Gnocchi is Hand-Crafted with Imported Italian Flour, Made Fresh to order and covered in Marinara or Creamy Alfredo sauce, served with a Fresh Bake Shop Garlic Bread Stick.

 

Friday, September 26

 

LUNCH
Italian Sausage 4.99
Jewel’s Fresh Italian Sausage grilled with Onions and Peppers on a Fresh Bake Roll, served with a side of Chef’s Kitchen Tater Babies.

 

DINNER
Shrimp Sauté with Noodles 7.99 ea 29.99 Family
Pier 14 Shrimp are Sautéed in Garlic and served over Fresh Pasta and Vegetables in a Light Olive Oil Dressing.

 

Saturday, September 27

 

LUNCH
Meatball Sandwich 5.99
Chef’s Kitchen Meatballs smothered in Marinara and loaded in a freshly baked roll from our Bake Shop, served with our Chefs Kitchen mini Mozzarella Cheese Sticks or Fruit Cup.

 

DINNER
Barbacoa 6.99 ea 26.99 Family
Beef is Slowly-Roasted and Marinated with Peppers, and Onions, Served with Roasted Baby Potatoes and Sautéed Peppers & Onions with Tortillas.

 

Sunday, September 28

 

LUNCH
Tacos (Beef or Chicken) 4.99
Tender sautéed village Market Boneless Skinless Chicken Breast or Jewel Ground Beef in a Corn of Flour Tortilla topped with Lettuce, Onions, Cilantro, and Chihuahua cheese.

 

DINNER
Pork Roast Carving 5.99 ea 22.99 Family
Savory Chefs Kitchen Rotisserie Pork Roast is Carved Fresh to your order and served with Roasted Baby Potatoes and Honey Glazed Carrots.

 

Daily Sandwich Menu Options:

• All American Panini
• Mediterranean Wrap
• Turkey Bagette
• Turkey Club Wrap
• Rotisserie Chicken on Ciabatta Roll
• Or Build Your Own Sandwich